5/11/11

Healthy Christmas Party Foods for Kids

  • Reindeer Food

    • Mix dry roasted nuts, dried cranberries, whole-wheat pretzels and a few yogurt-covered raisins for a trail mix even Rudolph would approve. Add just a few red and green candy-coated chocolate pieces for color. For children with nut allergies, substitute unsweetened wheat, corn, or rice square cereals.

    Cinna-Stars

    • Tortillas cut into stars or other holiday shapes, spritzed lightly with cooking spray and sprinkled with a little cinnamon sugar bake up nicely for a sweet alternative to cookies or cupcakes. Mix two parts cinnamon to one part sugar for the perfect blend.

    Nature Bites

    • Serve broccoli trees, cauliflower snowballs and grape-tomato reindeer noses with the dip made from equal parts nonfat ranch dressing and mild salsa.

    Stained Glass Sundaes

    • Layer green and red sugar-free gelatin with plain or vanilla yogurt and a few chopped nuts or dried cranberries for a pretty parfait. You can also layer a mixture of unsweetened applesauce and strawberries with vanilla yogurt and green grapes.

    Santa Claus Soup

    • Heat tomato-vegetable juice with potato cubes or peas other vegetables to make a quick soup. Cut whole wheat bread with holiday cookie cutters and toast the shapes. Float a toast bit on top of the soup and sprinkle it with a little grated part-skim mozzarella cheese. For vegetable-resistant children, put the juice and vegetables in the blender puree before topping them with toast.

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